One-pot Meals · Red Meat

Beef Collard Green Enchiladas

These enchiladas bring to the table, a fresh chili seasoning and the collard greens will impress you! The collard greens work perfectly as a substitute for tortillas, due to their sturdy leaves. The Tahini Sauce sprinkled on top also provides a nutty-creamy taste that will have your taste-buds dancing! Let’s get started! Serves: 2-3 people …… Continue reading Beef Collard Green Enchiladas

One-pot Meals · Red Meat

Tex-Mex Beef Plantain Pie

  I came up with this recipe after eating some delicious shepherd’s pie. I wanted a pie or casserole that was as “comforting” as shepherd’s pie, but wanted something a little spicy. I love spicy foods! That’s when I started brain storming and collaborated a shepherd’s pie and beef plantain pie. I recommend using a…… Continue reading Tex-Mex Beef Plantain Pie